Brian Palazzolo is a dynamic hospitality industry expert with extensive experience in training and presentation. His experience includes: instructor at the Culinary Institute of America, presenter for Catersource, and president of Classé Catering, a New York-based catering and special events production company.

Brian has wowed thousands of caterers with his high-energy performances and demonstrations of innovative and effective techniques in service and presentation. He is an expert in service training, styles of service, themed buffets, technology for caterers, and overall management systems for both caterers and event planners.

As a certified “Master of Service,” his comprehensive training educational seminars and hands-on training programs has contributed to the growth and profitability of a wide range of companies and institutions throughout the US and overseas.

Brian offers both consulting and training services, including his famous Service Olympics. His enthusiasm for his subject is contagious, and always takes the quality of his trainees’ skills to the next level.

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